As is usual here in spring, a lot of the flowers pass me by all too quickly. Sometimes I feel that I barely have time to notice one or two of them before they are already going over. (This year it was the camassias that have disappeared too soon for me. If I had been paying more attention I would have taken some photographs of them.)
Luckily, that hasn’t applied to the tulips because they’re near where I’ve been working in the garden for the last few weeks. Even then, their departure feels sudden and many have already been deadheaded. For a little while the flowers are eye-catching in their glorious colours, flaunting their bright petals and demanding to be noticed. They are already mostly gone and I’m left wondering how the time has managed to pass so quickly!
I guess if there’s a moral to that, it’s to make sure you stop and enjoy your garden at every stage through the year…something I’m still learning to do. The good thing is that these tulips have come back again for several years. (The ‘Angelique’ and ‘Shirley’ tulips have only been in the garden for three years, so I shall have to wait and see how long-lived they are. The yellow tulip has been in the garden for a very long time – they seem to last forever!)
I’ve been discouraged by tulips fizzling out quite quickly in the past, not realising that there are some that are just short-lived. Now I’m more likely to experiment so that I will have something new to photograph. And if they don’t last for many years, that just gives room for a new variety. Meanwhile, I’ll try to make sure I take the time to enjoy the flowers in the garden before they fade…and for those I do miss, there’s always next year!
Packing flower bulbs must be a tricky job. If something goes awry and the wrong variety gets into a batch that’s being packed, how could you tell? So it’s not very surprising if something turns out to be different to what you thought you’d bought…like the tulip here. The pack was labelled ‘Hollywood Star’ but that tulip looks different to this one.
The flowers of Hollywood Star are much more red than the magenta here, and a different shape. They’re more the usual rounded tulip shape that you might expect. This one is different. It’s a lily-flowered tulip, with narrow petals that curve backwards. Happily for me, that has made this a more interesting flower to photograph because the petals have some lovely wavy curves. To me, the shapes they make suggest energy and a tendency to do their own thing. It also makes each flower slightly different from the next, so that gives more variety to my photographs.
This labelling mistake has turned out well for me. As a garden flower (rather than just a photographic subject), I find I prefer the unpredictability of this tulip over something more uniform. That makes me wonder if it’s good to sometimes have less control in the garden. Unexpected planting can certainly make life more interesting!
I still don’t know what this tulip is. There is a slight green marking at the base of the petals, so, like Hollywood Star, it is a viridiflora type. From looking at photos elsewhere, I think it’s probably ‘Doll’s Minuet, so if I want to grow more, that’s what I’ll look for. Will I end up with something different? Haha, maybe!
This year the old cherry tree (‘Kanzan’) in our front garden has only about a quarter of the flowers it used to produce. It’s probably not going to survive a lot longer and I’ll miss the fluffy pink blossoms. (They’re double flowers, so not so good for bees – if I had chosen the tree, it would have been a single-flowered variety.)
While there may be less pink blossom, we do have lots of white cherry blossom in the garden on a young fruit tree. To me, the flowers are every bit as pretty as those of the ornamental varieties. Plus, you have the added bonus of fruit. (Or the blackbirds do, if you’re not fast enough off the mark!)
I’m not sure what this tree is now – probably a morello – because it was an impulse buy by my husband along with a plum tree. Not the best way to buy things, but I have to admit to doing the same thing with perennials. But if it is a morello, then it’s much less sour than I would expect. I like to eat them straight off the tree – but then I do like the sour cherries you get in Turkey too. Mmm!
Given how good the flower display on the fruit trees has been this year, I’m keen to somehow find a bit more space for fruit in the garden. Having some organic food of your own seems like a very good idea these days and this is a fairly easy way to do it. (But not always successful. The plum tree planted at the same time as the cherry has never yet produced fruit. It does look very pretty when it’s in flower though.)
Space may be the only problem with my plan. I have a pear tree that I bought as a bare-root plant and planted up into a large container. It’s still waiting for a home after a couple of years. (Good thing it’s in a big pot!) It should get planted out later this year, but first we have to move our greenhouse and then work out the best place for the pear. I’m looking forward to some fruit from it in the future!
Right now my garden is frothy with the blossom of fruit trees. While perhaps a little plainer than the ornamental cherries and crab apples, they do give a lovely show of graceful flowers. The pink flush on the backs of the petals of the apple blossom pictured here really appeals to me. There’s something about the soft shading of the petals and the deeper pink of the unopened buds that’s particularly pretty in combination with the delicacy of the white.
The blossom in these photographs belongs to our Braeburn apple tree. It’s a small tree but gives a good crop of crisp, tasty apples. (We also have a Cox’s Orange Pippin, which is still very young. I prefer the Braeburn apples.) We aren’t the only ones that like the apples though – any windfalls are a magnet for blackbirds and wood pigeons. It can be quite entertaining to watch them competing for the fallen apples. Luckily for the birds, though, an apple is big enough to satisfy the appetites of several hopefuls.
While they’re in flower, the apple trees are the biggest provider of flowers for any bees or other pollinating insects that are around. So not only do the trees provide us with food and beautiful flowers, they are an important source of pollen and nectar early in the year.
I have other young fruit trees in the garden too. Especially beautiful is the cherry tree – just as much as any of the ornamental varieties – and that’s my next set of flowers to photograph. I’ll show you the results next week! 🙂
My childhood image of daffodils was always of brilliant yellow flowers. There were borders of them growing along all the edges of my parents’ garden and a few miles away there were vast swathes of them growing alongside a river. Some had a bit of orange on the cup, but most were yellow.
I do have a number of yellow daffodils in my own garden. I especially like the tiny ones because their short stems make them less likely to get flattened if it’s windy. But now I have more white ones (some with an orange or pale yellow cup). The idea of having the white daffodils was to give a more sympathetic backdrop to the hellebores which are still in flower. (The yellow daffodils can look a rather harsh colour when growing alongside the pinks and creams of the hellebores.)
Unfortunately for my colour scheme, that didn’t really work – turns out I have a number of yellow daffodils growing close to the hellebores after all. The problem is that bulbs so often get accidentally dug up and then replanted in the wrong place. I’ll need to shift those yellow daffodils and be a bit more careful in future!
Meanwhile, if there’s time away from all the work needed in the garden, I must bring some of the daffodils indoors to photograph them. It has been too windy outside to photograph many of them there. Breezy days are all part of the joys of spring flower photography, hehe!
Spring here can be full of colour. There are the reds and pinks of hellebores, and of tulips later on. Of course there are the yellows of daffodils that mean spring to most of us. And above all, I love the blues of anemones, hyacinths and grape hyacinths.
Some white can be a welcome change. White flowers have an air of freshness and for me at least, a more natural, less ‘bred’ look than many other garden flowers. The simplicity of the colour can lend a calm feeling to the area they’re planted in. Less distracting or attention-grabbing than the more colourful spring blooms.
The pasqueflower (Pulsatilla vulgaris) photographed here is growing near one end of the pond I’ve been building. I’m hoping that it will give a softer and slightly wilder feel to the area around the pond in spring. (Pulsatilla vulgaris is actually native to the UK.)
That wilder feel that I’d like won’t carry on through the the rest of the year. Because nearby there are clumps of echinaceas in an intense red and a (fortunately subtler) orange that will demand attention during late summer. The echinaceas are happy there so I won’t move them. They’re short-lived plants, so when they need to be replaced, it will be a bit further away.
For now, though, I’m enjoying the delicate look of these delightfully fluffy white flowers.
In spring things start to move quickly in the garden. The first shoots soon become the first leaves of re-emerging plants. Flowers arrive, dazzle us with their vibrant colours, and disappear again. There’s always something new coming along to replace the flowers that have gone before.
The busyness of spring means that I often miss photographing some of the flowers in the garden. Every year I tell myself that I’ll try to get them all, but that doesn’t happen. There are usually too many things demanding attention at the same time (a new pond this year), so some things just don’t get photographed.
These crocuses are an example of my ‘misses’. The pictures here are from last year. This year I was too slow with them. I certainly noticed the crocuses when first the yellow, and then the purple and the purple and white flowers opened wide in the sun. And I did take time to enjoy the sight of them. But somehow I was always too busy to have my camera in hand whenever I was near them. By the time I’d thought of it, they’d started to go over. Shame. But I’m glad that I did make the effort to take photographs soon enough last year.
This spring the crocuses seem to have gone over more quickly than usual due to the very warm weather we’ve had. One minute their flowers were gleaming in the sunshine and the next there were what looked like shreds of tattered silk on the ground. The crocus flowers arrived suddenly and departed just as suddenly. Next year I need to remind myself that they may not be around for long and to take photographs as soon as I have the chance.
The hellebores here were given to me from my neighbour’s garden. She knows that I photograph flowers, so she knew I would be delighted with them. A lovely gift, and one that kept me happy for a long while.
The top photograph is of a flower floating in a bowl of hellebores. I found that I preferred photographing the hellebore close-up, rather than trying to photograph the whole bowl of flowers. I think that’s partly due to the limitations of my bowl (not the most attractive) and partly because I find it much harder to create a pleasing composition from so many very varied flower heads.
It’s a lot more satisfying to me to arrange a smaller group of flower heads, especially if they are somehow related. That makes it easier to concentrate on the details of the flowers – even more so if I choose to photograph just a single flower.
I love seeing hellebores appear in early spring. They have a very exotic look which is not what I would really expect in a UK garden that is still shivering in chilly breezes. Both single and double flowers are utterly enchanting, but the doubles are just a bit more elaborate. I actually think the singles suit my garden better because of the fairly naturalistic planting here. However, I’m happy to create a slightly more formal looking area that should suit a few of the doubles – if I get a chance to buy some!
You may have noticed that I pinched my title from the David Bowie song. If you’d like to hear a very different version by Lisa Hannigan, it’s here. Enjoy!
This is a time of year that I really look forward to. The garden is beginning to waken from winter and the first flowers of the year are starting to open. These early flowers are an invitation to come outside and have a look around to see what new delights have appeared.
Amongst these, the hellebores are the flowers that demand attention first. After the tiny winter flowers of mahonia, Viburnum bodnantense and winter jasmine, their big, showy blooms bring an exotic feel to borders that have been starved of colour for a few months.
I find the variations in hellebore flowers fascinating. There are so many different flowers and new ones being bred all the time – all with beautiful colours and markings on the petals.
The flower forms can vary too. On this one the nectaries are very large and a deep red. (The nectaries are the tube-like shapes, arranged in a ring at the base of the petals. In fact, these nectaries are reckoned to have evolved from the hellebore’s original petals, while what we think of as the petals are actually sepals. The sepals last for far longer than petals can, meaning that hellebores have very long-lasting flowers.)
These are such pretty flowers (and good for early bees) that I would love to have lots more. Unfortunately, they can be quite expensive to buy, but occasionally I’m lucky enough to find one at a price that’s easier to afford. For the pleasure they give, they’re worth it!