As spring becomes summer, there are new flowers opening every day. I wander round my garden, eyeing up the fresh buds with great anticipation – just waiting for the first glimpse of colour as the petals begin to unfold and burst out of their casings.
Nectaroscordum siculum (Sicilian honey garlic) is one of the plants I like to watch develop from bud to flower. It starts off with its buds all wrapped up in a papery covering, which you can see in the photo below. The buds look almost like a bunch of miniature tulips in a florists’ wrap as they peep out from behind their thin cover.
Gradually the individual flower buds manage to wriggle free of their protection. They then begin to move from sitting upright to hanging downwards as the bell-shaped flowers get ready to open. It takes a little while for the buds to get from being upright to hanging down, so that the flower head goes through a stage of having some of its buds still sticking upwards – making it look a bit like it has an unruly hair-do! (Top photo.)
Eventually, all the flowers hang down, in a graceful umbel at the top of a tall stem. (And it sways in the slightest breeze, making it a little tricky to photograph if the air isn’t still!) Later, after the flowers have been pollinated, the seed pods will all turn upright again. Those little flower stems are extraordinarily mobile!
The flowers are a lovely sight, coloured with a soft blend of purply-pinks and cream that rather reminds me of mother-of-pearl.
Nectaroscordums are very easy to grow in a well-drained soil in sun and seem drought-tolerant in my garden. They multiply well too, though it will take a few years before the seedlings flower. If I’m lucky, maybe I’ll end up with a sea of them – that would certainly keep me happily taking photographs!